Saturday, June 16, 2012

Of Blondes and Brunettes Part 1



Ok not really. I made brownies and blondies yesterday. Alhamdulillah my mum liked it, so did Mr R.

Brownie recipe as follows:

180g melted butter
1 1/2 cup dark brown sugar
1 cup white sugar
1/2 cup oil (separate about 3 tbsp for greasing)
5 medium sized eggs
3 tsp vanilla extract
1 1/4 cup cocoa (dutch process or not)
1/2 teaspoon salt
1/2 teaspoon baking powder
1 1/2 cups flour (sifted)
1 cup mini chocolate chips (optional)
1/2 cup toasted nuts - I used walnuts (optional)

Makes about 60 1 inch mini muffins

Directions:

Whisk the butter, sugar, oil, eggs and vanilla. Add in the rest of the ingredients and mix until just incorporated. Spoon into the Bake at 160C for 15min

Original recipe here.

They are really good. And easy.


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