Thursday, June 4, 2015

Mango-avo salsa

This salsa is easy, light and delish.

2 large tomatoes or two handfuls of cherry tomatoes
1/2 cup diced capsicum (i used red and green)
1 medium sized mango (peeled cored and diced)
1 ripe avocado diced
1 small red onion
Optional: 2 serrano peppers (sliced thinly)
A bunch of coriander leaves
Salt and pepper to taste

Mix everything up and leave the flavours to mingle in the fridge. Top it over baked chicked on eat it as a dip. Done!

Crispy sweet potato fries

Sweet potatoes, cut into match sticks, patted dry before being sprinkled with oil salt and pepper. Thats all you need for these snack!

Cheese pizzas

So Ive discovered that the easiest and softest pizza doughs only need these:

300g bread flour
2 tbsp honey
1 tsp salt
5g yeast
Warm water (amount depends on where you are)
3tbsp olive oil

You simply put everything but the oil in and knead for 10 min. Add the oil last and knead for another 5 min and leave it to rise. Thats all! An hour later, dough is ready. Ive used this to make dinner rolls, bread sticks, pizza balls...

Bake at 220C for 15 min